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Restaurants

 

Lorraine’s Seafood Restaurant

Just take the path from the dock to the first street, turn right and you'll be at a restaurant that features a varied menu with something for everyone from sandwiches, soups and salads to land-lovers specials. Specialties include the finest Chesapeake Bay seafood such as steamed crabs, shrimp, clams and more.

 

Fisherman’s Corner Restaurant

The Fisherman’s Corner was featured in the May 2005 issue of Southern Living Magazine. Enjoy some of the best seafood on the island and savor the hot crab dip or feast on a medley of Chesapeake Bay seafood including filet of flounder, soft shell crab, crab cake, scallops, oyster clam strips, and shrimp. The menu offers a wide variety of different local recipes and other entrees to delight the palate.

 

Four Brothers Crab House & Ice Cream Deck

Enjoy a wide variety of lunch and dinner specials in a shaded, outdoor picnic area. The menu includes crabcake sandwiches, steamed shrimp, oysters, clams, shrimp salad, pork BBQ, burgers, pizza, hot dogs, their very own FlatBread CrabMeat Melt and much more. They also have 60 flavors of soft-serve ice cream, snow cones, sundaes and many more refreshing desserts.

  

Hilda Crockett’s Chesapeake House

This well known restaurant serves a family style, all-u-can-eat meal, featuring Chesapeake Bay crab cakes, clam fritters, and Virginia baked ham. The vegetables include green beans, potato salad, coleslaw, apple sauce, pickled beets, and mouth-watering, delicious hot corn pudding. And all that is served with freshly baked daily homemade rolls and butter pound cake. And the bowls of food keep coming until you tell the servers you’re full. So blame yourself if you walk away hungry.

 

Spanky’s Place

Spanky's Place is an old-fashioned ice cream parlor where you can relax and enjoy a cold, creamy shake, sundae, soft serve ice cream, fountain soda and more.   Be sure to stop in during your next visit to the Island.

 

 

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